Annique Theron

The next in our series of overviews of the rooibos marketplace, in which we provide a look at the rise of Germany from a country which initially had little appetite for rooibos tea, to becoming one of the dominant players in the marketplace.

An overview of historical reports of the health-giving properties of Rooibos and how its benefits – initially ignored by science – became the focus of increasing research and commercialisation.